How do I get to Table 10?
- Kirsten Dimond
- The Venetian Resort Hotel Casino
- VP of Hotel Operations
- Las Vegas, NV
Table 10 is in The Palazzo Resort Hotel Casino on the main casino floor. To get there, take the escalators to The Shoppes at The Palazzo on level two; the restaurant will be located directly ahead.
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On September 18Forbes Travel Guide Inspector answered the question:
Right smack-dab in the center of the restaurant, Table 10 has a bar that lets you just order a drink or two, or stick around to enjoy an entire meal of the New Orleans cuisine. The geography of the restaurant plays right into the Las Vegas restaurant’s philosophy of offering you great food in an upscale environment, while still keeping things casual; by putting the bar front and center, Table 10 increases the social aspect of the restaurant. Along with ordering your favorite cocktails and beers, Table 10 also has a great selection of wines; just look off to the left side of the restaurant, and you’ll see a wine rack reaching from the floor to the ceiling and down the entire length of the wall. That means you’ll have options. And that’s what makes the food and drinks at Table 10 great — variety and options that maintain a high level of quality. -
On September 18Kirsten Dimond answered the question:
What are some of the specialty cocktails available at Table 10?
Table 10 serves the following specialty cocktails:
Hang “10”. is our absolutely delicious signature cocktail, featuring Smirnoff Strawberry vodka, strawberry marmalade, POM pomegranate juice, fresh lime juice and brut sparkling wine.
Paraiso mojito. Tantalize your taste buds with this amazingly crisp and exotic twist to the popular Caribbean classic cocktail, featuring our own homemade pineapple-and-basil-infused rum with Cruzan Light, yuzu juice, fresh lime and fresh mint done up the traditional way.
South Beach Sling. Winner of the 2011 South Beach Food Network and 4 Orange vodka Classic Cocktail competition, this cocktail exemplifies a delicious and vibrant mélange of citrus flavors, with 4 Orange vodka, Aperol, rhubarb bitters, yuzu citrus sour and Brachetto d’Acqui sparkling dessert wine. -
On September 18Forbes Travel Guide Inspector answered the question:
What are the five best things to order at Table 10?
Table 10 offers a wide range of New Orleans-influenced favorites for both lunch and dinner. Here are the ones we think are the five best at the Las Vegas restaurant:
1. Snacks. Table 10 lists a handful of dishes that are meant just for sharing, including fresh baked grissini, spicy sesame pork dumplings and fried Great Lakes smelt.
2. Ribs. The Kurobata baby back rotisserie ribs are fall-off-the-bone-good, and worth a pause for any lunch. And they’re served with pickled corn salad.
3. Porchetta suckling pig. The Iowa raised, whole roasted suckling pig “porchetta,” served with Wiser farm heirloom carrots and a roasted garlic sauce gives you one of the most tender pork meals you’ll ever have.
4. Scallops. Though you can get scallop crudo for lunch, we’d advise you to try the dinner portion of seared sea scallops, served with a saffron sauce, garden ratatouille and fresh basil.
5. White chocolate malassadas. This little fried dough bites, rolled in cinnamon sugar and served with vanilla bean crème Anglaise, bring a delicious Portuguese tradition to Table 10’s dessert menu. -
On September 18Forbes Travel Guide Inspector answered the question:
What are desserts like at Table 10?
Desserts at Table 10 are rich, if nothing else, and reach across cultural borders to bring you a diverse mix of after-dinner delights. You’ll have Emeril’s banana cream pie, a standby at all of his restaurants, coconut cheesecake and traditional New Orleans bananas fosters, homemade sorbets, and more far-flung options, including white chocolate malassadas, Hawaiian vintage chocolate flourless cake and Frangelico crème brulee. The desserts at Table 10 give you a little bit of everything you could want in a dessert menu — chocolate, fruits, fried pieces and a number of frozen options. The mix of sweet offerings are sure to send you over the top at Table 10; just be sure to leave an extra notch ready in your belt. -
On September 18Forbes Travel Guide Inspector answered the question:
What is the menu like at Table 10?
The menu at Table 10 is ingredient-driven and high quality, sourced from artisanal producers. Dishes at the Emeril Lagasse restaurant focus on seasonality, and even more on immediate freshness with daily specials. A chalkboard inside the restaurant tells you which local producers supply a number of the ingredients, so you’ll know exactly what you’re eating and where it came from. The casual, New Orleans-influenced food showcases many of Emeril’s favorite dishes, as well as the executive chef’s choices, such as the fried Great Lakes smelt; it’s not a fancy snack, but the smelt hits the spot as well as any soul food could. You’ll see New Orleans traditions, such as a chicken and Andouille sausage gumbo, with more original takes, such as the Iowa-raised whole roasted suckling pig “porchetta.” And the desserts at Table 10 include a range of rich, filling favorites and international influences, from the traditional New Orleans bananas fosters to the white chocolate malassadas. Emeril’s restaurants are known for their distinct New Orleans flair, and Table 10’s menu doesn’t disappoint. -
On September 18Forbes Travel Guide Inspector answered the question:
Does Table 10 have a kids’ menu?
Table 10 doesn’t have a dedicated kids’ menu, but the Las Vegas restaurant has no qualms with making dishes to order for your children. Even so, many of the menu’s best options will appeal to kids, with snacks such as fried Great Lakes smelt — tell them they’re fancy fish sticks — or two couture mac-n-cheese options, one made with lobster and another with truffles. Kids will hear mac-n-cheese and simply go wild for the aged Vermont white cheddar dishes. And they won’t pout when the see the desserts, including the tasty bananas fosters or the Hawaiian vintage chocolate flourless cake. So while Table 10 doesn’t have a kids’ menu, you shouldn’t hesitate to bring them along to enjoy the casual atmosphere and delicious food. -
On September 18Forbes Travel Guide Inspector answered the question:
What is the interior design of Table 10?
The interior design of Table 10 feels like a chic lounge with rich colors and lots of New Orleans influence. New York architectural studio Rockwell Group designed the space with purple and gold hues, with different decorations on each wall as an homage to the Big Easy. On one side, you’ll see a tall partition filled with bottles of wine, while another proudly displays chef’s jackets behind glass, or bottles and jars filled with pastas, herbs and spices decorating another. Table 10’s bar sits directly in the middle of the restaurant, so stopping at the bar seems like only a natural thing to do as you make your way to your table. But the mix of Mardi Gras-like decorations, a visible wine rack and clean lines make Table 10 feel inviting, all stemming from that casual New Orleans vibe. -
On September 18Forbes Travel Guide Inspector answered the question:
Is Table 10 a romantic restaurant?
Table 10 can be a romantic restaurant in just about any corner, if you’re comfortable with being comfortable. The laid-back environment and New Orleans soul foods will fill you up and make you feel at home. If you’re looking for more intimacy and a tailor-made menu to go along with your night out, then reserve the Las Vegas restaurant’s chef’s table, where your dinner will be made to order, featuring a custom five-course meal with specially picked ingredients. While we love the inventive New Orleans menu, with such highlights as suckling pig porchetta and bananas fosters, you can’t beat Table 10 making a one-of-a-kind menu, just for you. -
On September 18Forbes Travel Guide Inspector answered the question:
What is the best table at Table 10?
The best table at Table 10 would have to be the chef’s table, off to the back left corner of the Las Vegas restaurant. Behind a wood-and-glass partition and with a more traditional décor, the chef’s table gives you the feeling of a more tranquil private dining room, while still giving you site lines of the entire restaurant. And best of all, when you reserve the chef’s table, Table 10 will custom craft a five-course menu just for you and your table, asking about preferences and including ingredients and dishes just for you. The standard cuisine at Table 10 is anything but standard, but booking the chef’s table will push your dining experience at the Emeril Lagasse restaurant to a whole new level. -
On September 18Forbes Travel Guide Inspector answered the question:
What is the dress code at Table 10?
Table 10 has a smart casual dress code; the upscale restaurant exudes refinement, but doesn’t take things overboard. The Las Vegas restaurant derives its name from table no. 10 in Emeril’s Restaurant in New Orleans, where each night ended with the staff discussing new ideas at that specific table. That history transfers over to Table 10 in The Palazzo Resort Hotel Casino, where you’ll find a casual, New Orleans eatery with some of chef Emeril Lagasse’s favorite foods, and a few of the executive chef’s favorites, too. The decorations throughout the restaurant help keep up the casual, but smart vibe, with the chef’s jackets proudly displayed behind glass on one wall — though Table 10 doesn’t actually have a jacket requirement. So feel free to come dressed as you feel comfortable; just leave the bathing suit at home. -
On September 18Forbes Travel Guide Inspector answered the question:
What is the price range for a meal at Table 10?
Lunch at Table 10 will cost you somewhere between $20 and $30; the Las Vegas restaurant has its own dedicated lunch menu, with sections of snacks; raw and chilled; hot; entrees; sides and dessert. For dinner, you can expect to spend somewhere in the range of $40 to $50 for four courses. You’ll see the same categories on the dinner menu as the lunch menu, with the additions of steak and meat; pasta/poultry and seafood, with expanded sections that carry over from lunch. Table 10 gives you the option of enjoying celebrity chef Emeril Lagasse’s famous New Orleans cuisine, all in a comfortable atmosphere — and at a relaxed price.
