How many guests can Bouley Test Kitchen accommodate?
As an event space, Bouley Test Kitchen can accommodate 60 dinner guests and 100 reception guests for your party. Birthday parties, retirement fetes and wedding receptions are among the typical gatherings hosted by the Tribeca establishment. The catering menu is derived from Daniel Bouley’s eponymous eatery, but the chefs will gladly cater to your specific needs.
As a teaching facility, Bouley Test Kitchen accommodates about 30 students per class. Daily sessions focus on products, such as professional sauces, and techniques, such as healthful cooking. Ranging from $75 to $175, classes are offered year round.
Call Bouley directly for special event pricing and to reserve the Test Kitchen.
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On September 13Forbes Travel Guide Inspector answered the question:
What is the menu like for special events at Bouley Test Kitchen?
The special events menu at Bouley Test Kitchen features a full assortment of seasonal French-Asian fusion fare from chef David Bouley’s eatery. Depending on the time of year, the menu is ripe with fresh seafood, succulent rack of lamb and locally raised foie gras, not to mention a bevy of pastries that’ll leave you exclaiming, “oui oui!” But being that this is an experimental oasis, Bouley Test Kitchen is happy to cater to your specific needs. Dishes from chef David Bouley’s other Tribeca eatery, Brushstroke, are also available, in addition to special requests. For instance, one wedding party recently dined on a Latin-themed menu, reflecting the bride’s heritage. It’s your special day, after all. -
On September 13Forbes Travel Guide Inspector answered the question:
What is the interior design of Bouley Test Kitchen?
Bouley Test Kitchen offers a unique culinary canvas for classes and special events alike, with its spacious floor comprising two parts. The gleaming test kitchen boasts stainless steel workstations and dangling copper pots, as well as a 200-square-foot slab of slate that serves as chef David Bouley’s larger-than-life notepad. You’ll find him scrawling recipes and drawings during one of his courses for expert chefs or epicurean enthusiasts. Beyond the kitchen lies the catering event space that holds 60 dinner guests and 100 reception guests. Large windows allow plenty of natural light to highlight your custom party configuration, whether it’s upscale white-tablecloth-clad arrangements or something more casual. -
On September 13Forbes Travel Guide Inspector answered the question:
Where is Bouley Test Kitchen located?
Bouley Test Kitchen is situated two blocks south of chef David Bouley’s flagship French eatery in downtown Manhattan’s trendy Tribeca neighborhood. The classroom and event space is located on the fifth floor of 88 West Broadway on the corner of Chambers Street.
If you want to take a cooking class or dine at one of its events, Bouley Test Kitchen is a short walk from the Chambers Street subway stop, which services the 1, 2, 3, A and C lines. It’s also easily accessible from the West Side Highway if you drive. Call for information about classes, or to reserve the space for your next fete. -
On September 13Forbes Travel Guide Inspector answered the question:
How can I register for classes at Bouley Test Kitchen?
The best way to register for classes at Bouley Test Kitchen is to download the registration form from the facility’s website. After signing up for your culinary revamp, send the completed document to the e-mail address or fax number provided on the form. You can pay either with a Bouley gift certificate or a credit card. Of course, if you have any curriculum questions, you’re also welcome to call Bouley directly to register for classes. Sessions are typically a single day and usually accommodate about 30 students. In addition to learning chef-caliber skills, you’ll be rewarded with tasty samples and take-home recipes to replicate the dishes you learn at Bouley Test Kitchen. -
On September 13Forbes Travel Guide Inspector answered the question:
How can I plan an event at Bouley Test Kitchen?
Bouley Test Kitchen’s event space is a classic culinary canvas for a birthday bash, wedding reception or retirement celebration. The best way to begin your party planning is by calling the Bouley event staff directly to reserve the space and coordinate a customized menu for your event. You will have both Bouley and Brushstroke’s menus at your disposal, and the chefs are also willing to customize dishes or entire menus to your liking. For your party, Bouley Test Kitchen can accommodate 60 guests for dinner and 100 guests for a reception. Seeing as each party is different, though, Bouley’s staff will help price out your event when you call. -
On September 13Forbes Travel Guide Inspector answered the question:
What kind of events take place at Bouley Test Kitchen?
Bouley Test Kitchen is a multi-functional culinary facility that plays host to a number of guests, including world-renowned chefs devising new recipes for chef David Bouley’s two Tribeca eateries, casual connoisseurs gleaning basic-to-advanced cooking skills and party-goers attending fine fetes in this gleaming catering event space.
You can revamp your culinary skills by signing up for cooking classes that are offered year round. You’ll master new recipes with lesson plans focusing on products, such as fish, or techniques, such as sous-vide. Ranging in cost from $75 to $175, each session typically accommodates 30 students.
Bouley Test Kitchen doubles as an event space. For your party, the facility caters to 60 dinner guests and 100 reception guests, boasting a menu of chef David Bouley’s fine French-Asian fare. Call Bouley’s even staff directly to book a reservation and learn about pricing.
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On September 13Forbes Travel Guide Inspector answered the question:
What is offered at Bouley Test Kitchen?
Bouley Test Kitchen is a state-of-the-art research and development facility, supporting chef David Bouley’s two Tribeca eateries, Bouley and Brushstroke. When not playing host to world-renowned chefs devising new recipes, Bouley Test Kitchen serves as both a culinary classroom and event space. You’ll find it packed with non-professional foodies taking classes that focus on products, such as fish, pasta and meats, as well as techniques, such as grilling and sous-vide. Most sessions accommodate about 30 students, ranging in price from $75 to $175, and are typically one-day affairs. Bouley Test Kitchen is also an ideal place for hosting your special events, from birthday parties to wedding receptions, and can cater up to 60 guests for dinner and 100 guests for a reception. You can call Bouley special events staff directly to check out pricing and book your party. -
On September 13Forbes Travel Guide Inspector answered the question:
What is the price range for offerings at Bouley Test Kitchen?
Bouley Test Kitchen hosts a myriad of cooking classes for the casual connoisseur, ranging in price from $75 to $175. Typically one-day sessions, each class hones in on one product, such as pasta, or a technique, such as grilling. If you really want to test your foodie skills, you can take multiple sessions to master more complex techniques, such as sous-vide. No matter your choice, you’ll leave not only with bragging rights — having been taught by world-renowned culinary talents like chef David Bouley himself — but also with take-home recipes and mouthwatering samples to fill your fridge.
The well-appointed Bouley Test Kitchen also hosts special events, from parties to receptions. Call Bouley’s special event staff directly to learn about pricing.
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On September 13Forbes Travel Guide Inspector answered the question:
What are the five best classes to take at Bouley Test Kitchen?
We suggest you kick off your Bouley Test Kitchen curriculum with one of these five most popular classes:
1. Fish. Learn how to purchase, store and prepare fish using a variety of techniques, such as steaming, smoking, braising, sautéing, grilling and curing. Sauces and garnishes are also on the lesson plan.
2. Functional cooking from a point of health. Yes, healthy food can taste good too. This class will teach you how to extract all the vital nutrients from your vegetables and protein, in addition to offering a number of nutritionist-approved tips to revamp your diet.
3. Fall harvest. In keeping with Bouley’s theme of seasonality, you’ll learn how to take advantage of fall’s savory harvest and the best approach to buying locally grown products.
4. Meat. Similar to the fish class, you’ll learn numerous techniques for preparing meat, and receive savvy advice on purchasing high-quality, organic meats.
5. Professional sauce. Making stock and sauce is the focus here. You’ll learn how to incorporate your new recipes into delicious meat, vegetable and pasta dishes.
Most classes are typically a single session and range in price from $75 to $175.
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On September 13Forbes Travel Guide Inspector answered the question:
How many guests can Bouley Test Kitchen accommodate?
As an event space, Bouley Test Kitchen can accommodate 60 dinner guests and 100 reception guests for your party. Birthday parties, retirement fetes and wedding receptions are among the typical gatherings hosted by the Tribeca establishment. The catering menu is derived from Daniel Bouley’s eponymous eatery, but the chefs will gladly cater to your specific needs.
As a teaching facility, Bouley Test Kitchen accommodates about 30 students per class. Daily sessions focus on products, such as professional sauces, and techniques, such as healthful cooking. Ranging from $75 to $175, classes are offered year round.
Call Bouley directly for special event pricing and to reserve the Test Kitchen.
