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With the trendy, urban vibe at the Riverhorse on Main, you may forget you’re in Park City, Utah. Located at exactly 540 Main Street, you’ll find American comfort food with a Southwest flare at the Four-Star Utah restaurant. Chow down on dishes like seared elk carpaccio with tabbouleh, lemon, truffle essence and mustard or crisp tempura lobster with persimmon marmalade, avocado and grapefruit. The restaurant, though modern, is located in historic Park City. Right near Riverhorse Café, you’ll find independent boutiques, spas and an exciting nightlife all within walking distance. And with the peacefulness of the mountains and picturesque views, you’ll get the best of both worlds.

Currently, the Riverhorse on Main is undergoing major renovations. Once the renovations are complete, the hours of operation will be established. In the meantime, you can anticipate chowing down on American cuisine with a Southwest flare at the Four-Star Utah restaurant. This hotspot, in the heart of Park City, Utah, features dishes like bacon-wrapped shrimp, chardonnay-poached scallops and lobster tail, and a trio of wild game, which includes North American buffalo, elk and venison chop. Polish it all off with a bottle of wine from the restaurant’s extensive collection that has everything from your classic California reds to some local Utah selections.

Just like the restaurant’s extensive menu, the dress code at the Riverhorse on Main is simple and casual yet put together nicely. The rustic décor at the Four-Star Park City restaurant has a clean and simple look. This theme continues to be true with authentic, uncomplicated meal options, such as the classic tomato soup with white cheddar cheese croutons and balsamic essence or the clams and linguini with pancetta, heirloom tomatoes, roasted garlic, white wine and fresh basil. Since the restaurant is located in a mountain resort community, the staff encourages clients to dress comfortably and relaxed.

If you have to cancel your reservation at the Riverhorse on Main, you can call the Four-Star Park City restaurant directly; no fees will apply. However, it will be pretty difficult to cancel a reservation here. Not just because of its exquisite food, but because the restaurant has a subtle versatility you have to admire. It has the hipness of an urban haven with the authenticity of its mountainous, Southwest location. You’ll find simple dishes here like steaks and New England clam chowder, and then more intricate dishes like macadamia nut-crusted Alaskan halibut with broccolini, mango chutney, lemon emulsion and herb mashed potatoes. Not to mention the restaurant’s massive wine list that changes seasonally.

You will want to book a reservation at the Riverhorse on Main as soon as you glance at some of the unique, high-class cuisine on its menu. After all, how could you pass up something like rack of Rocky Mountain lamb with butternut squash risotto, figs, crumbled feta and arugula? Or how about the farm-raised Muscovy duck breast with winter greens, soft polenta, port reduction and roasted grapes? If the sophisticated entrées, peaceful ambiance and bustling location all make you want to give it a try, simply book your reservation on the restaurant’s website or call it directly.