Startle

Designed to simultaneously blend the St. Regis hotel’s Italian renaissance décor with a more modern, fresh feel, Adour offers a contemporary modern design, with white leather banquettes, cozy circular booths in silvery leather, high ceilings and floor-to-ceiling windows to let in natural light. A highlight of the dining room is the temperature controlled glass wine vaults that flank the room’s ends, separating a semi-private dining area from the main dining space and offering a glimpse into the restaurant’s fine wine selection. The sophisticated, clean décor lends itself well to the tasty French cuisine that appears on the plate set before you.