What is the service like at The Modern?
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Service at The Modern is proficient and extremely knowledgeable. Team members pride themselves on knowing every detail of every menu at the Four-Star New York City restaurant, and they will enthusiastically explain dish composition and recommendations for inquiring guests. With a strong focus on tableside service, staff members steer a decanting cart, a carving cart, a cheese cart and a chocolate cart around the main dining room during dinner service each night — a thoughtful and fun throwback to classic New York service.